Changes between Version 4 and Version 5 of Recipes/Asian/CharSiewBao


Ignore:
Timestamp:
10/26/13 16:42:58 (11 years ago)
Author:
jorrit
Comment:

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  • Recipes/Asian/CharSiewBao

    v4 v5  
    2929=== Filling ===
    3030
    31 || 250g||[[wiki:Recipes/Asian/CharSiew|char siew]]||
    32 ||½ tbsp||vegetable oil||
    33 ||1||small onion||
    34 ||1 tsp.||sesame oil||
    35 ||1½ tbsp||corn flour||
     31|| 250g || [[wiki:Recipes/Asian/CharSiew|char siew]] ||
     32|| || char siew sauce ||
     33|| ½ tbsp || vegetable oil ||
     34|| 1| | small onion ||
     35|| 1 tsp. || sesame oil ||
     36|| 1½ tbsp || corn flour ||
    3637
    3738