Changes between Version 5 and Version 6 of Recipes/Bread

Timestamp:

08/06/15 22:05:43 (9 years ago)

Author:

jorrit

Comment:

--

Recipes/Bread

@@ -10 +10 @@
  * too much yeast
  * not enough salt can also make the dough too fluffy
-2. The bread is too compact, it didn't rise enough:
+1. The bread is too compact, it didn't rise enough:
  * not enough water
  * not enough yeast
  * too low component of white flour besides whole wheat flour
  * too much salt (less likely)
-3. The Bread has too big holes
+1. The Bread has too big holes
  * too much yeast
  * not enough salt
@@ -33 +33 @@
  * grease the dough hook axle of the dough tin with a bit of vegetable oil
  * apply the dough hook in the tin
-2. measure all liquids in the tin
-3. measure all dry ingredients, except the yeast in a separate bowl
+1. measure all liquids in the tin
+1. measure all dry ingredients, except the yeast in a separate bowl
  * mix with a spoon
  * put on top of the liquids in the tin
-4. measure the yeast and put on top of the dry ingredients
-5. chose the right program for the kind of bread and start the machine.
+1. measure the yeast and put on top of the dry ingredients
+1. chose the right program for the kind of bread and start the machine.