Changes between Version 4 and Version 5 of Recipes/Bread/VlaamsVolkoren


Ignore:
Timestamp:
03/28/15 13:28:49 (10 years ago)
Author:
jorrit
Comment:

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  • Recipes/Bread/VlaamsVolkoren

    v4 v5  
    1818||350 g||water||
    1919||3 tbsp||olive oil||
    20 ||3/4 tsp||salt||
     20||1 1/2 tsp||salt||
    2121||hand||sunflower seeds||
    2222||1 1/2 tsp||dry yeast||