| Version 1 (modified by , at 2016-01-09T16:34:25+01:00) ( diff ) |
|---|
Ingredients
| 1 | rode ui |
| 300 g | winterpeen |
| 2 stengels | bleekselderij |
| 180 g | Parmezaanse kaas |
| 2 el | olijfolie |
| 350 g | rundergehakt |
| 70 g | tomatenpuree (blikje) |
| 700 ml | volle melk |
| 720 ml | tomatensaus (Passata di pomodoro) |
| 50 g | boter |
| 60 g | bloem |
| 250 g | lasagne all'uovo (pasta) |
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