| Version 1 (modified by , at 2014-05-11T16:54:08+02:00) ( diff ) |
|---|
Blade Steak with Ginger and Raisins
Ingredients
| 4 | Stem ginger balls |
| 1 | Orange |
| 25 g | Butter |
| 25 g | Frying oil |
| 500 g | Blade steak |
| 4 tbsp | ginger sirup (from stem ginger) |
| 1 | bay leaf |
| 4 tbsp | raisins |
| 1 tbsp | potato starch |
| 3 tbsp | cream |
| pepper | |
| salt |
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