Changes between Initial version and Version 1 of Recipes/Asian/Biryani


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Timestamp:
2025-12-12T21:03:58+01:00 (31 hours ago)
Author:
Jorrit
Comment:

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  • Recipes/Asian/Biryani

    v1 v1  
     1= Biryani =
     2
     3Serves 6
     4
     5== Ingredients ==
     6||1||onion||
     7||2||tomatoes||
     8||4 cm||ginger||
     9||4||cloves garlic||
     10||200 g||vegetables of choice||
     11||500 g||chicken or mutton||
     12||450 g||rice (mix basmati and brown}||
     13||650 g||water||
     14||2 spoons||biryani massala||
     15
     16== Instructions ==
     17 1. Blend the ginger and garlic to a paste, add some oil if needed to support the blending.
     18 1. Fry the meat separately until light brown.
     19 1. Fry the onion
     20