Changes between Version 14 and Version 15 of Recipes/Bread/VlaamsVolkoren
- Timestamp:
- 05/04/15 22:48:12 (10 years ago)
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Recipes/Bread/VlaamsVolkoren
v14 v15 89 89 ||3/4 tsp||dry yeast|| 90 90 91 == round 9==91 == round 10 == 92 92 ||520 g||Vlaams Volkoren (whole weat)|| 93 93 ||40 g||flour||